The Robert H. Smith Faculty of Agriculture, Food and Environment
INSTITUTE OF BIOCHEMISTRY, FOOD SCIENCE AND NUTRITION

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Head of Institute

Study Programs

Biochemistry

Food Science

School of Nutritional Sciences

Itzhak I. Bilkis , Ph.D.

Institute of Biochemistry, Food Science and Nutrition

Itzhak I. Bilkis , Ph.D.

The Hebrew University of Jerusalem.
The Robert H. Smith Faculty of Agriculture, Food and Environment
Institute of Biochemistry Food Science and Nutrition
P.O.Box 12, Rehovot 76100 ISRAEL.
Tel: 972-8-9489932
FAX: 972-8-9363208
E-mail address: bilkis@agri.huji.ac.il


Research Interests:

Structure and reactivity of radical-ion and free radical states in chemical and biological systems. Influence of radical center on structure and chemical properties of different functional groups. Free radical catalysis of heterolytic reactions.


Hebrew University of Jerusalem Faculty of Agriculture

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