huji Institute of Biochemistry, Food Science and Nutrition

Robert H. Smith Faculty of Agriculture, Food and Environment,
The Hebrew University of Jerusalem

Dr. Masha Niv

Dr. Masha Niv

The lab

Our lab uses and develops structural bioinformatics techniques. Our goal is to study how protein structure, function and dynamics, as well as protein/protein and protein/ligand interactions mediate cell signaling. We aim to provide insights for rational modulation of biological function and to facilitate innovative in-silico drug design.

Research interests

Bitter taste: molecules, receptors and recognition.
Activation, specificity and dynamics of GPCRs.
Protein kinases: conformational dynamics, molecular recognition, inhibitors design.
Structure, function and flexible docking of peptides and peptidomimetics.

Courses

  • Bioinformatics And Structural Biochemistry, 71437
  • Methodology of Sensory evaluation of Food, 71451
  • Principals in Toxicology and Pharmacology, 71478

Electronic Resources

Examples of applications to signal modulation and drug design

Design of antidiabetic kinase mimicking peptide
Mack et al., Diabetes/Metabolism Res and Rev,2008

Computational peptide/protein complex structure prediction
Niv and Weinstein JACS 2005, Rubinstein and Niv
Biopolymers 2009

Improvement of proteins functional annotation
Skrabanek and Niv, Proteins 2008

Molecular mechanisms of Differential signaling of related GPCRs

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